Xanbac-D® 200 EC

Xanbac-D® 200 EC

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Active Ingredient(s): 

Dichlorophen - 200 g/ℓ

Group Code: 
Fungicide 34
Registration Number: 
MW/PCB/2Ol9/R/O562
Description: 

An agricultural emulsifiable concentrate contact bactericide and fungicide for the control of the listed diseases on cotton, groundnuts, potatoes, beans, tomatoes and certain other vegetable and horticultural crops.

Crops: 
Apples, Pears, Apricots, Peaches, Plums, Nectarines, Avocados, Macadamias, Cherries, Citrus, Coffee, Cotton, Lettuce, Tomatoes, Peppers, Cucurbits, Tobacco, Grapes, Maize, Beans, Peas, Soybeans, Groundnuts, Mangoes, Olives, Onions, Pecans, Potatoes, Sweetcorn, Tea, Wheat, Barley, Oats.
Diseases: 
Stem canker
Angular leafspot
Bacterial spot
Rot
Cucumber wilt
Damping-off
Algae spp.
Root rot
White bulb rot
Pink root
Leaf spot
Web blotch.
Downloads: 
PDF icon Xanbac D 200 EC - Malawi.pdf
Malawi

Refer to the label for detailed application and crop/pest recommendations.